Delicious caramelised Lotus Bischoff biscuit pieces, blended with velvety gelato cream, swirled with caramel sauce. A taste sensation!
Allergens
Ingredients
Water, sugar, skimmed MILK powder, vegetable fat (hydrogenated
vegetable oil (palm)), dextrose, emulsifier (mono- and diglycerides of fatty acids) of
vegetable origin, stabilisers (locust bean gum, guar gum), caramelised biscuits (11%)
[WHEAT flour, sugar vegetable oils (palm), candy sugar syrup, raising agent (sodium
hydrogen carbonate), SOYA flour, salt, cinnamon], caramel ripple (9%) [MILK, sugar,
water, MILK powder (SOYA), glucose syrup, agar, stabilisers (starch, pectin), acidity
regulators (bicarbonate of soda, citric acid, sodium citrate), preservatives (E202, E211),
flavouring], salted caramel flavour (4%) [corn syrup, sugar, water, natural colours
(caramel E150a), flavouring, stabiliser (carrageenan)] colour E102, E133, E122, E129,
flavouring.